If you’re staying at Orli and looking for a genuine taste of La Jolla’s local culture, a visit to the La Jolla Open Aire Farmers Market should be at the top of your list this fall. Just a short walk from the hotel, this vibrant Sunday market brings together the best of the area’s local farmers, artisans, and culinary talent, making it a perfect destination for foodies and travelers alike.

Fall Produce to Look For

As the seasons change, so does the selection of fresh produce at the market. Fall in Southern California is a prime time for vibrant, seasonal ingredients that will inspire your culinary adventures. Here’s what to keep an eye out for this fall:

• Persimmons: These bright orange fruits are sweet and slightly spiced, perfect for adding to any charcuterie board.
• Pomegranates: Known for their rich color and antioxidant benefits, pomegranates are a fall favorite and are a fun addition to sprinkle into a cocktail. 
• Pumpkins and Squash: The La Jolla Farmers Market is brimming with varieties of squash, from butternut to delicata. These are ideal for roasting on a grill at the beach.
• Apples: While Southern California may not be famous for apples, the market features several local varieties that are perfect for making pies, cider, or snacking during your day at the beach.

Beyond Produce

Image: @lajollaopenairemarket

Artisan cheeses, freshly baked bread, handmade pastries, and unique products like local honey and jams offer a taste of the local flavors and act as perfect souvenirs to bring home with you. Don’t forget to stop by the stalls selling freshly caught seafood or savor a bite from one of the market’s many food vendors offering everything from street tacos to gourmet crepes.

A Leisurely Sunday Morning

The La Jolla Farmers Market is an ideal way to spend a Sunday morning before heading back to Orli to relax. Whether you’re picking up ingredients for a picnic on the beach or simply browsing the vibrant stalls, this market offers an authentic slice of local life in La Jolla.